Ingredients:

• 1 chicken, cut up

• 1 can cheddar cheese soup

• 1 can golden mushroom soup

• ½ stick margarine

• salt and pepper

Place chicken in baking dish; sprinkle with salt and pepper.  Mix soup with ½ cup water per can.  Pour over chicken.  Dot with margarine.  Bake at 350 degrees until bubbly or chicken is done.

Linda Farmer
Cumberland, Va.