Ingredients:

• 1 large can crushed pineapple in juice

• 1 large can fruit cocktail, drained

• 2 small cans mandarin oranges, drained

• 1 package vanilla instant pudding mix, dry

• 1 9-ounce container cool whip

• ½ cup nuts

• 1 small bag coconut

Mix together all ingredients, except coconut and nuts.  Place in dish.  Cover top with coconuts.  Sprinkle with nuts.

 Faye Marion
Cumberland, Va.